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Cook

UHS

West Columbia, SCOnsitePosted 10 days ago
Full TimeEntry LevelHealthcare & NursingHealthcare Provider
Original posting ↗

Summary

The dietary personnel are responsible for all aspects of the dining facilities operation, employees and to ensure DHEC and dietary guidelines are being met, which includes cooking, serving and preparing foods, washing dishes and pots and pans, cleaning the kitchen and the dining room as well as monitoring, inventorying and storing of supplies, all according to DHEC guidelines. Five shifts per week to include weekends. This position is for Evening Shift, but schedule may vary between the hours of 5am and 7:30pm as needed.

Job description

Job Summary

The dietary personnel are responsible for all aspects of the dining facilities operation, employees and to ensure DHEC and dietary guidelines are being met, which includes cooking, serving and preparing foods, washing dishes and pots and pans, cleaning the kitchen and the dining room as well as monitoring, inventorying and storing of supplies, all according to DHEC guidelines. Five shifts per week to include weekends. This position is for Evening Shift, but schedule may vary between the hours of 5am and 7:30pm as needed.

Key Responsibilities

  • Ensures all food is prepared in a manner to ensure the utmost in quality with the minimum of waste.
  • Prepares food items in accordance with menu recipes and diet orders as well as special needs and requests.
  • Attractively displays all food utilizing steam table planned layout and proper pans.
  • Serves menu items observing proper portion-control sizes per diet order, special needs and special requests.

Requirements

  • Minimum of two years' experience in a high volume, food production setting preferred
  • Preferably in a hospital or institution setting
  • ServSafe certification preferred

Company overview

Universal Health Services, Inc. (UHS) is one of the nation's largest and most respected providers of hospital and healthcare services, operating as a Fortune 300 corporation headquartered in King of Prussia, Pennsylvania. Founded in 1979, UHS has grown into a major healthcare enterprise with approximately 99,000 employees and annual revenues exceeding $14 billion. The company operates through its subsidiaries, managing 29 acute care hospitals, 331 behavioral health facilities, and 60 outpatient and other facilities across 39 U.S. states, Washington D.C., Puerto Rico, and the United Kingdom. UHS provides comprehensive healthcare services including acute care, behavioral health treatment, cancer centers, and ambulatory surgical centers. The company's strategy focuses on building or acquiring high-quality hospitals in rapidly growing markets and investing in advanced medical equipment and skilled personnel to become the leading healthcare provider in each community it serves. UHS is publicly traded on the New York Stock Exchange (NYSE: UHS) and has established a strong reputation for delivering compassionate, high-quality care while maintaining financial stability and operational excellence.

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