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Culinary Assistant (Temporary)

The Emily Program

Dunwoody, GAOnsitePosted 1 day ago$16.00 - $19.00/hour
Part TimeEntry LevelOthers / Cross FunctionalHealthcare Provider
Original posting ↗

Summary

This position is critical to ensure that all sanitation requirements for our kitchen are met and a safe and professional culinary experience is had by our patients, families and staff.

Job description

Position Overview

This position is critical to ensure that all sanitation requirements for our kitchen are met and a safe and professional culinary experience is had by our patients, families and staff.

Schedule

  • This is a temporary position
  • 32 hours per week
  • Friday, Saturday, Sunday, Monday
  • 1:00-9:30 pm
  • Weekends as assigned, based on department needs
  • Some holidays, as assigned

How Culinary Assistants Empower Recovery

  • Completion of any daily tasks as assigned by the Chef or Sous Chef.
  • Assists the Chef or Sous Chef with food preparation activities such as chopping, peeling, washing as directed.
  • Assists other kitchen staff with proper food and supply dating, labeling and stocking, as requested.
  • Ensures that all surfaces in the kitchen environment, to include the kitchen, dining and catering areas and all associated equipment, are clean and sanitized.
  • Washes dishes and maintains overall area cleanliness to meet ServSafe and state Food Code requirements.

Qualifications

  • Previous kitchen or dishwashing experience is preferred

Requirements

  • Previous kitchen or dishwashing experience is preferred
  • Ability to work schedule including weekends and some holidays

Benefits

  • HSA & PPO Insurance
  • FSA Options
  • Dental Insurance
  • Vision Insurance
  • Short-Term Disability
  • Long-Term Disability
  • Company-Paid Life Insurance
  • 401(k) Plan
  • 401(k) Matching
  • Paid Time Off
  • Paid Holidays

Company overview

The Emily Program is a specialized healthcare organization focused on providing comprehensive treatment for eating disorders and related mental health conditions. Founded with a patient-centered approach, the organization offers evidence-based care for individuals struggling with anorexia, bulimia, binge eating disorder, and other eating-related concerns. Their treatment philosophy emphasizes a holistic approach that addresses both the physical and psychological aspects of eating disorders, incorporating medical, nutritional, and therapeutic interventions. The Emily Program operates multiple treatment centers across several states, providing various levels of care including outpatient, intensive outpatient, partial hospitalization, and residential treatment programs. Their multidisciplinary teams typically include psychiatrists, therapists, dietitians, and medical professionals who collaborate to create personalized treatment plans. The organization is recognized for its commitment to compassionate care, clinical excellence, and ongoing support for individuals and families affected by eating disorders. Their services often extend to include family therapy, support groups, and educational resources to promote long-term recovery and wellness.

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